This breakfast shop is just located underneath the place we stay. I don't meant to snap the guy buttock. He just so happen to be in the shot.
Carrot cake + egg. Here they don't mix egg with the cake unlike in Malaysia. They just cook it separately even tough I requested with egg
Fried 'shui jiao'. My dad love this. One plate is not enough till I had to order another plate.
Porridge with century egg. It taste just nice in the morning. The corn is giving a slight sweetness in your mouth.
I try to cook this myself at home but just couldn't get the taste right. Wonder how they cook it.
My ham and egg sandwich. Simple and tasty.
I miss Taiwan already.
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